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  • Human Resource Assistants at Medecins Sans Frontieres

    Zamfara, Zamfara

    ...cooks and cashier, take care of their administrative needs and ensure they carry out their day to day tasks effectively. Control the admin office supplies...
    30+ days ago in Myjobmag

    Report
  • Jobs at Gilbert Igweka Global Concept Nigeria Limited

    Ekiti, Ekiti

    ...considerations. Creates and tests recipes to ensure consistency, taste, and presentation meet quality standards. Food Preparation & Cooking: Prepares and cooks...
    30+ days ago in Myjobmag

    Report
  • Senior Executive Sous Chef - SA at Protea Hotel - Marriott I

    ...cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining Goals for Culinary...
    30+ days ago in hotnigerianjobs

    Report
  • Food and Beverages Manager at Glocient Hospitality

    ...cooks have a reference for a constant presentation of each dish of the shift. Cocktails recipes are to be made and explained to the chief barman, costed by...
    30+ days ago in hotnigerianjobs

    Report
  • Central Kitchen Manager at Food Concepts Plc

    ...(FCT) Employment Type: Full Time Grade Level: Level 4 Reports to (Title): Senior Manager Culinary Department: Supply Chain Department Direct Reports: Cooks...
    30+ days ago in hotnigerianjobs

    Report
  • Head Chef at Invealths Partners Limited

    ...cooks, and kitchen assistants. Oversee food preparation, cooking, and presentation to ensure quality standards. Manage food inventory, ordering, and...
    30+ days ago in hotnigerianjobs

    Report
  • Station Cook (Line Cook) at OG Chrisman

    ...cooks, chefs, and kitchen staff to ensure smooth operations during service. Communicate effectively with the Head Chef, Sous Chef, and service team...
    30+ days ago in hotnigerianjobs

    Report
  • Executive Chef II at Marriott International

    ...of cooks and workers engaged in food preparation Demonstrate new cooking techniques and equipment to staff Setting and Maintaining Goals for Culinary
    30+ days ago in hotnigerianjobs

    Report
  • Cook at Awoof Berekete Restuarant

    ...controls to minimize food and supply waste and theft. Assists in food/supply ordering and budgeting. Assists in hiring, training, and supervision of cooks...
    8 days ago in hotnigerianjobs

    Report
  • Sous Chef at Marriott International

    ...cooks foods of all types, either on a regular basis or for special guests or functions. Develops, designs, or creates new applications, ideas, relationships...
    30+ days ago in hotnigerianjobs

    Report
  • Head Chef at Rodo Restaurant

    ...structure, and accountability. Key Responsibilities Kitchen Leadership & Team Management: Lead, train, and mentor all kitchen staff (Sous Chef, CDPs, Cooks)...
    30+ days ago in hotnigerianjobs

    Report
  • Executive Sous Chef (Local) at Marriott International

    ...cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining Goals for Culinary...
    30+ days ago in hotnigerianjobs

    Report
  • Executive Sous Chef at Marriott International

    ...cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining Goals for Culinary...
    30+ days ago in hotnigerianjobs

    Report
  • Executive Sous Chef (Local) at Sheraton Lagos Hotel - Marrio

    ...cooks and workers engaged in food preparation. Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining Goals for Culinary...
    30+ days ago in hotnigerianjobs

    Report
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